Hostess, To-Go Specialist, Server
5.
0 Leominster, MA Leominster, MA Part-time Full-time Part-time Full-time $15 - $25 an hour $15 - $25 an hour
Responsibilities:
- Provide excellent guest services and ensure customer satisfaction - Operate the point-of-sale (POS) system to process orders and payments - Take food and beverage orders accurately and efficiently - Communicate effectively with customers to ensure their needs are met - Maintain a clean and organized restaurant environment - Assist in food preparation and assembly as needed - Uphold high standards of hygiene, cleanliness, and food safety - Handle guest inquiries, concerns, and complaints in a professional manner - Collaborate with team members to provide exceptional guest relations - Demonstrate hospitality and create a welcoming atmosphere for guests Skills:
- Strong customer service skills with a focus on providing exceptional guest experiences - Proficiency in operating a POS system and handling cash transactions - Knowledge of restaurant operations and procedures - Excellent communication skills, including phone etiquette - Ability to work well in a team environment and collaborate effectively with colleagues - Strong problem-solving skills to address guest issues or concerns promptly - Flexibility to help out in various areas of the restaurant as needed - Basic understanding of food service and safety regulations Note:
This job description is not intended to be all-inclusive.
The employee may perform other related duties as assigned by their supervisor.
Job Types:
Full-time, Part-time Pay:
$15.
00 - $25.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Shift:
Day shift Evening shift Weekly day range:
Monday to Friday Weekends as needed People with a criminal record are encouraged to apply Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
0 Leominster, MA Leominster, MA Part-time Full-time Part-time Full-time $15 - $25 an hour $15 - $25 an hour
Responsibilities:
- Provide excellent guest services and ensure customer satisfaction - Operate the point-of-sale (POS) system to process orders and payments - Take food and beverage orders accurately and efficiently - Communicate effectively with customers to ensure their needs are met - Maintain a clean and organized restaurant environment - Assist in food preparation and assembly as needed - Uphold high standards of hygiene, cleanliness, and food safety - Handle guest inquiries, concerns, and complaints in a professional manner - Collaborate with team members to provide exceptional guest relations - Demonstrate hospitality and create a welcoming atmosphere for guests Skills:
- Strong customer service skills with a focus on providing exceptional guest experiences - Proficiency in operating a POS system and handling cash transactions - Knowledge of restaurant operations and procedures - Excellent communication skills, including phone etiquette - Ability to work well in a team environment and collaborate effectively with colleagues - Strong problem-solving skills to address guest issues or concerns promptly - Flexibility to help out in various areas of the restaurant as needed - Basic understanding of food service and safety regulations Note:
This job description is not intended to be all-inclusive.
The employee may perform other related duties as assigned by their supervisor.
Job Types:
Full-time, Part-time Pay:
$15.
00 - $25.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Shift:
Day shift Evening shift Weekly day range:
Monday to Friday Weekends as needed People with a criminal record are encouraged to apply Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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